Markham Sauvignon Blanc, Napa Valley

Minerality shines bright through the guava, citrus and lemongrass aromatics. Mouth-watering flavors of lemon curd and kaffir lime are both lush in texture but still allow the wet stone to punctuate the flavor profile. A contrast of sleek and rich that exhilarates the palate. Pair with yuzu glazed salmon to enjoy a similar delicious contradiction.